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DOI:10.3168/JDS.S0022-0302(98)70151-1 - Corpus ID: 12366064
@article{Dekkers1998ApplyingBO, title={Applying breeding objectives to dairy cattle improvement.}, author={Jack C. M. Dekkers and John P. Gibson}, journal={Journal of dairy science}, year={1998}, volume={81 Suppl 2}, pages={ 19-35 }, url={https://api.semanticscholar.org/CorpusID:12366064}}
- J. C. Dekkers, John P. Gibson
- Published in Journal of Dairy Science 1 September 1998
- Agricultural and Food Sciences
Various aspects of this process of finding selection criteria that are widely accepted and implemented are reviewed and scientific principles can be used to ensure that the outcome best meets both the perceptions and needs of the users while remaining as close as possible to the technical economic optimum.
57 Citations
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57 Citations
- M. TabbaaR. Al-Atiyat
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- A. RagkosZ. Abas
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Animal : an international journal of animal…
The purpose of this paper is to present an example of the use of a choice experiment (CE) in the estimation of economic weights for sheep traits for the design of breeding goals and reveal unobserved preference heterogeneity for fertility, adaptability to grazing and resistance to disease.
- 19
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- C. Banga
- 2009
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The basis for multiple-trait selection in the major cattle breeds in South Africa has been developed and a single breeding objective may be used for both the Holstein and Jersey breeds, across the different production and payment systems.
- 18
- Highly Influenced
- H. NielsenP. AmerT. Byrne
- 2014
Agricultural and Food Sciences
This review shows that defining appropriate breeding objectives to account for the perspectives of different key stakeholders requires a multi-disciplinary approach.
- 56
- J. SölknerH. GrausgruberA. M. OkeyoP. RuckenbauerM. Wurzinger
- 2007
Agricultural and Food Sciences
Euphytica
A review of literature dealing with formal definition of breeding objectives and methods of acquiring information about selection criteria of farmers planting maize in the Ethiopian highlands and of pastoralists keeping cattle in Uganda, in detail.
- 49
- H. NielsenL. G. ChristensenA. Groen
- 2005
Agricultural and Food Sciences
Journal of dairy science
It was concluded that the 2 methods could be used to derive nonmarket values for functional traits in dairy cattle using deterministic simulation and selection index theory.
- 53
- PDF
- Hanne Marie NielsenI. OlesenS. NavrudK. KolstadP. Amer
- 2011
Agricultural and Food Sciences
The objective of this paper is to outline challenges associated with the inclusion of welfare issues in breeding goals for farm animals and to review the currently available methodologies and discuss…
- 52
- M. WolfováJ. Wolf
- 2013
Agricultural and Food Sciences, Economics
Animal : an international journal of animal…
It is desirable that clear and unique definitions of the traits, complete information on assumptions used in analytical models and details on inter-relationships between traits are documented for a better comparability and interpretability of estimated EVs in the literature.
- 18
- PDF
- R. Wellmann
- 2023
Mathematics, Agricultural and Food Sciences
Genetics Selection Evolution
Background The purpose of a selection index is that its use to select animals for breeding maximizes the profit of a breed in future generations. The profit of a breed is in general a quantity that…
- 3
- PDF
- D. Martín-ColladoT. ByrneB. VisserP. Amer
- 2016
Agricultural and Food Sciences
Journal of animal breeding and genetics…
The NLF approach does not reward or penalize animals for additional genetic merit beyond the trait optimum, and was found to be at least comparable in efficiency to the approach of regularly updating the linear index with short (15 year) and long (30year) time frames.
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55 References
- J. GibsonN. GrahamE. Burnside
- 1992
Agricultural and Food Sciences
It would be of benefit to the dairy industry to have sires evaluated for the net economic value of their genetic potential for milk-production traits, provided payment for milk is based on a multiple-component pricing system giving roughly equal value to fat and protein and low value to milk vol...
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- Ab F. GroenT. SteineJ. ColleauJ. PedersenJ. PřibylN. Reinsch
- 1996
Economics, Agricultural and Food Sciences
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- P. BowmanP. VisscherM. Goddard
- 1996
Agricultural and Food Sciences
An assessment of the impact of customization suggested that, even though there is a wide range in the economic weights that are applicable in different areas of Australia, there would be little loss of efficiency in using a single national index.
- 33
- J. Gibson
- 1989
Economics, Agricultural and Food Sciences
The generation of profit in dairy production can be approximated by a generalized profit equation, which is a function of the genotype of the animals used. In the absence of legislated quotas on…
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- J. ColleauE. Le Bihan-Duval
- 1995
Agricultural and Food Sciences
Journal of dairy science
Consequences from constraint of the genetic trend for mastitis liability to zero depended on the method used to assess mastitis problems, and selections on yield and log SCC increased genetic gains for the overall profitability of .7 or .9%, respectively, compared with selection on yield only.
- 53
- Highly Influential
- PDF
- Michael E. Goddard
- 1998
Agricultural and Food Sciences, Economics
Journal of dairy science
The breeding objective is usually to increase the profit of the firm, industry, or society that is investing in a breeding program. This objective should include long-term genetic gain and…
- 102
- PDF
- J. DekkersL. Jairath
- 1994
Agricultural and Food Sciences
It is concluded that direct or indirect (based on conformation traits) genetic evaluations for herd life can aid genetic improvement for overall economic merit and should be considered an intermediate step towards development of selection strategies based on genetic evaluated for fertility traits and resistance to disease.
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- R. Moav
- 1966
Economics, Agricultural and Food Sciences
When commercial livestock are crossbreds, profit for the total operation including cost of production of the breeding stocks, is a function of the performance of both the crossbred offspring and…
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- Charles SmithJ. JamesE. Brascamp
- 1986
Agricultural and Food Sciences, Economics
The use of profit equations for deriving economic weights (the value per unit improvement in a trait) in the genetic improvement of livestock has led to anomalies both in theory and in practice.…
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- M. SchneebergerS. BarwickG. CrowK. Hammond
- 1992
Mathematics
Summary A situation is described where breeding values (BVs) predicted by Best Linear Unbiased Prediction for selection criteria are used to predict an aggregate breeding objective consisting of…
- 122
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TABLE 2. Index weights; response to selection for the optimum sire selection index for economic values of $-0.042, 3.032, 5.745, and -O.OOl/kg of milk, fat, protein, and lactose, respectively, as derived by Gibson et al…
Published in Journal of Dairy Science 1998
Applying breeding objectives to dairy cattle improvement.
J. C. DekkersJohn P. Gibson
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